Sharan, Mahek, and Meghana P. “GLUTEN FREE WHEAT (TRITICUM AESTIVUM L.): A GENETIC WAY TO CURB COELIAC DISEASE”. Journal of Advanced Scientific Research 12, no. 04 Suppl 1 (December 31, 2021): 14-23. Accessed May 9, 2026. https://www.sciensage.info/index.php/JASR/article/view/840.